Experience our Salmon Edamame Soba Noodles, a wholesome and flavorful meal that’s sure to satisfy. This delightful dish features tender salmon paired with soba noodles, while the soy ginger sauce brings out the rich flavors. Edamame and carrots add a delightful crunch, creating a perfect balance.
Salmon Edamame Soba Noodles
Description
Experience our Salmon Edamame Soba Noodles, a wholesome and flavorful meal that's sure to satisfy. This delightful dish features tender salmon paired with soba noodles, while the soy ginger sauce brings out the rich flavors. Edamame and carrots add a delightful crunch, creating a perfect balance.
Ingredients
Instructions
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Sauce: whisk together the honey, soy sauce, rice vinegar, ginger, garlic and olive oil in a bowl then set aside.
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Cook noodles according to packet instructions until al dente.
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Cook salmon fillets in a fry pan with a little olive oil.
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Add carrots, edamame and soba noodles to sauce.
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Drain salmon and flake into noodles and sauce.
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Mix together and serve.
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Garnish with sesame seeds over finished dish.
Notes
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Nutritional values will change depending on ingredients used.
This recipe can be made gluten-free by using the appropriate substitutes for gluten-containing ingredients.
Servings 4
Serving Size 1
- Amount Per Serving
- Calories 532kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 3g15%
- Sodium 523mg22%
- Total Carbohydrate 61g21%
- Dietary Fiber 7g29%
- Sugars 15g
- Protein 36g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
This recipe can be made gluten-free by using the appropriate substitutes for gluten-containing ingredients.
