Indulge in our Milk Chocolate Roughs, a delightful treat featuring the irresistible combination of crunchy cornflakes and velvety milk chocolate. These scrumptious morsels are perfect for leftover cornflakes, transforming them into a delectable dessert that’s sure to satisfy your sweet tooth.
Milk Chocolate Roughs
Description
Indulge in our Milk Chocolate Roughs, a delightful treat featuring the irresistible combination of crunchy cornflakes and velvety milk chocolate. These scrumptious morsels are perfect for leftover cornflakes, transforming them into a delectable dessert that's sure to satisfy your sweet tooth.Ingredients
Cooking Mode Disabled
Biscuit
Icing
Instructions
Cookie
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Cut butter into cubes and let soften at room temperature. Mix butter and sugar, beat to a cream.
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Once combined mix in flour and cocoa
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With a spoon stir the cornflakes into mix
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Put raised spoonfuls on a baking paper lined tray
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Bake at 180'C (350'F) for 15 minutes
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Let biscuits cool before trying to move or apply icing.
Icing
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Dissolve chocolate with water and add to butter
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Stir in sifted icing sugar and vanilla
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Apply to cooled cookies
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 259kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 9g45%
- Trans Fat 0.5g
- Sodium 88mg4%
- Total Carbohydrate 29g10%
- Dietary Fiber 1g4%
- Sugars 18g
- Protein 2g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
