My twist on the traditional Shrewsbury Biscuit! A delicious 2 layered biscuit joined together by a rich jam filling.
Melted candy creates a simple visual treat that is so pretty to look at. You can use any hard or boiled candy!
Delicious oat and coconut biscuits. ANZAC biscuits were sent to soldiers abroad because the ingredients did not spoil easily.
Crunchy coated chunky salmon cakes. Easy to adjust for your own favorite ingredients!
White chocolate and macadamia nut go together perfectly for that creamy crunchy flavor! Modified to lower the sugar while remaining a sweet treat.
A thick creamy chunky soup full of flavor. A great way to use left over ham from Christmas!
Great way to use left over cornflakes! A biscuit in NZ is the same as an American cookie. An American biscuit is more like what the Brits would call a scone!
Simple hotdog tricks which make them much nicer!
Great party food always a hit! Makes a good quantity and is a very adaptable recipe.
Nana’s ice cream easy to make in minutes! No need for a ice cream maker just a bowl and a beater!
This is a Just for fun recipe intended for humor!
My favorite dinner it’s on the table in minutes. A satisfying large meal for low calories!